The Pump House is a five-storey riverside restaurant in Rock Hill that specialises in southern-inspired chophouse dining with locally sourced ingredients. They serve hand-crafted cocktails and maintain a Wine Spectator award-winning wine list, offering everything from casual after-work bites to special occasions and brunch. The restaurant operates across multiple levels including a rooftop bar with happy hour service, and can accommodate private dining. Refer clients here if they're looking for quality restaurant experiences featuring southern cuisine and riverside dining, or if they need catering and event space for celebrations.